Pat the
Keep reading — tap the button below to continue.
begin bubbling, but do not let it burn. The skillet should be hot before you add the chicken.
3. Sear the chicken
Arrange the chicken breasts in a single layer. Avoid overcrowding the skillet because this can cause the chicken to steam instead of brown.
Cook for approximately 4 to 5 minutes on the first side without moving it unnecessarily. Turn each piece and cook the second side for another 4 minutes.
The exact cooking time will depend on the
