The “toothed” part of the kitchen scissors – The multifunctional device you have ignored so far (This is how it should be used)

1. pickled jars
2. Nutcracks (nutcracker not required)
   Best for: Nuts, pecans, peanuts
   How: Place the nuts in the notch;

Apply a consistent, firm pressure until the shell cracks.
Important: Do not crush – turn the walnuts to crush evenly without the intestines being crushed.
3. Fracture of poultry bones
Only heavy-duty poultry scissors!
How: Grab the chicken wings/femur in the notch; snap with controlled pressure.
Safety: Never use light scissors – the risk of damage or damage to the blade.
4. Breaking the seafood shell:
You’ve seen: a choppy, saw-on notch between