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Instructions
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Activate the Yeast
In a small bowl, mix warm water, sugar, and yeast. Let it sit for 5–10 minutes until frothy. -
Make the Dough
In a large bowl, whisk together flour, salt, baking powder, and milk powder.
Add the yeast mixture, warm milk, and beaten egg. Mix until a sticky dough forms.
Knead for 8–10 minutes (by hand or with a stand mixer) until smooth and elastic.
- Let the Dough Rise
Place dough in a greased bowl, cover with a towel, and let rise
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