You can serve the finished meat with your favorite side dishes, such as rice or roasted vegetables.
Serving and storage tips
Serving size: Meat tastes best immediately after preparation, when it is still warm and juicy.
Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat over low heat to prevent drying.
Variants
Spicy marinade: Add your favorite spices like coriander, turmeric, or smoked paprika to the marinade to give the meat a stronger flavor.
Vegan version: You can use the same trick to
