3 tablespoons
2 tablespoons soy sauce
2 cloves crushed)
1 teaspoon sweet pepper powder
A pinch of chili (optional)
For the spaghetti:
250 g ghetti
150 ml cream
2 tablespoons butter
3 tablespoons grated Parmesan or other cheese
Salt and freshly ground pepper
Parsley for decoration
The rest is on the next page