you can add 1 tablespoon of milk.
Fry thesteaks
Heat a thin layer of oil in a large frying pan over medium heat.
Take about 2 tablespoons of batter per steak and add to the pan.
Flatten gently with the back of a spoon.
Fry for about 3–4 minutes per side, or until the steaks are golden brown and warm through.
Turn them gently with a wide frying pan.
Fry in batches so that the pan does not become overcrowded.
Then you get them extra crispy
Squeeze out the zucchini
